How to Cook Lemon Pesto Butter Atlantic Salmon

Follow this guide for the best ways to thaw and cook our Lemon Pesto Butter Atlantic Salmon. This pre-marinated cut is simple to prepare using any method, but its flavor is unmatched! These are quick and easy to cook using any technique and come pre-marinated for a flavor-packed meal.

How to Cook Lemon Pesto Butter Atlantic Salmon

Ingredients

  • Lemon Pesto Butter Atlantic Salmon

Instructions

  1. Th thaw, place sealed package in the refrigerator for 8-10 hours.
  2. To cook in the oven, place salmon and butter on a greased baking dish, bake for 12-16 mins at 400°F. Spin baking dish halfway through for even cooking.
  3. To cook on the grill, start by melting butter in a small pan. Oil the grill and cook salmon seasoned side down over medium-high heat for 5-8 minutes. Flip, remove from the grill and spoon melted butter over the top.
  4. To cook on the stovetop, melt butter in a pan over medium-low heat. Cook salmon 5-8 minutes, brushing with butter occasionally.
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