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Rated
4.857142857142857
/ 5
based on
7
customer ratings
18.46
USD
<p>Cut from the shoulder blade of the cow, our flat iron steak boasts a distinctively robust flavor profile and a tender texture that makes it a favorite among steak lovers and chefs alike. Each slice reveals intricate marbling depth of flavor. Elevate your dining experience with this versatile cut, perfect as a stand alone, or as the centerpiece for your favorite tacos or salads. </p>
Flat Iron Steak
Cut from the shoulder blade of the cow, our flat iron steak boasts a distinctively robust flavor profile and a tender texture that makes it a favorite among steak lovers and chefs alike. Each slice reveals intricate marbling depth of flavor. Elevate your dining experience with this versatile cut, perfect as a stand alone, or as the centerpiece for your favorite tacos or salads.
Weight:
8oz
1 - 3 Business-Day Delivery
Free Shipping for $149+ orders
Quality Guaranteed
Little Belt Cattle Co.
Raised on pasture but supplemented with grain feed, this beef is more tender and marbled than grass-finished beef.
This remarkable ranch, nestled in the heart of Montana, is a first-generation, veteran-owned enterprise dedicated to excellence. Finding craft beef of this caliber has been our mission since Day One, and we are honored to be the exclusive online partner of Little Belt Cattle Co.
Why We Sourced It
We chose Little Belt Cattle Co.'s Flat Iron Steak for its exceptional quality and dedication to ethical farming. Nestled in Montana, this veteran-owned ranch employs regenerative practices, ensuring a stress-free environment for their cattle, which results in remarkable flavor and tenderness. Each hand-trimmed steak embodies the Montana way of life, consistently grading upper Choice and Prime. Elevate your grilling experience with a cut that not only tastes amazing but supports sustainable practices and animal welfare.
Sustainably Sourced
All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.
Transparency & Traceability
We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you’re serving.
Exclusive, Premium Quality
From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.
Little Belt Cattle Co.
Martinsdale, MT
Crowd Cow is thrilled to extend an exclusive invitation to you to be among the first to savor the exquisite hand-trimmed craft steaks from Little Belt Cattle Company. This remarkable ranch, nestled in the heart of Montana, is a first-generation, veteran-owned enterprise dedicated to excellence. Finding craft beef of this caliber has been our mission since Day One, and we are honored to be the exclusive online partner of Little Belt Cattle Co.Little Belt Classics
Everyday cuts that elevate your culinary journey
The Montana Way
Exceptional Taste
The beef boasts superior flavor, tenderness, and marbling, consistently grading upper Choice and Prime by USDA standards.
Ethical and Sustainable
Little Belt uses holistic, regenerative practices and ensure stress-free, natural living conditions for their cattle, promoting environmental sustainability and animal welfare.
Commitment to Quality
The company fully manages the cattle throughout their lifecycle for unparalleled quality assurance that ensures each cut delivers an exceptional culinary experience.
Rancher's Choice
Premium cuts reserved for the special occasions
I didn’t know beef could taste like that. The filet was THE best steak I’ve ever had. Absolutely amazing.
NY Strips were remarkably tender. Melt in your mouth, finely marbled - perfect for steak night!
Hands down the best steak I have ever had.
