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Award-winning A5 Wagyu, exquisite marbling and flavor to your doorstep.
Petite Japanese Wagyu Flight
Petite Japanese Wagyu Flight
Explore: Our Story | Our Farms | How to Cook | View All
“The most amazing steak I’ve ever had and had the opportunity to cook”
Kellen M.
Our Story
Crowd Cow broke into the innermost chambers of the Japanese beef world to become America's first-ever direct sourcer-seller of A5 Wagyu from Japan. Here's the story of how we did it.
How To Cook
Experience the unparalleled taste of A5 Wagyu, renowned for its legendary umami flavor and buttery finish. Master the art of preparing Japanese A5 Wagyu to truly savor its exquisite qualities.
Japanese Wagyu Marbling & Grading
The Japanese Meat Grading Association meticulously evaluates Japanese Wagyu Beef, ensuring it maintains its status as the pinnacle of beef excellence worldwide. Precise grading safeguards the integrity, transparency, and authenticity of this unparalleled product.
