Bacon Roses
Think you can't top a fresh bouquet of roses? Think again.
Serves: 1-2 Prep Time: 10 minutesTotal Time:25 minutes
INGREDIENTS
- 6 slices bacon
- 12 toothpicks
PREPARATION
Preheat oven to 400 degrees.
Roll up each slice of bacon so it looks like a bud.
Stick two toothpicks into each bud at the bottom to hold the roll in place, criss crossing so it can stand up.
Place on a foil-lined cookie sheet and bake for 20-30 minutes until browned and cooked through.
Cool, remove toothpicks and then stick a skewer into the bottom of each so it looks like a rose on a stem.
Stick in a vase full of greenery and deliver to that special someone who will certainly adore you for all eternity.
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