Taste of Crowd Cow
Get A5 Wagyu for $119 and free shipping
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Sustainably Sourced
All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.
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Transparency & Traceability
We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you’re serving.
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Exclusive, Premium Quality
From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.
Fresh arrivals from top farms and fisheries
PRODUCER SPOTLIGHT:
Home Place Pastures
Located in Como, Mississippi, Home Place Pastures is a family-owned farm dedicated to sustainable and humane practices. Raising heritage breeds like Berkshire and Duroc on lush pastures, their pork is celebrated for its rich marbling and deep flavor.With a commitment to regenerative farming, they prioritize rotational grazing, soil health, and on-site processing for full traceability and exceptional quality. Enjoying farm-to-table flavor while contributing to ethical and sustainable agriculture.
Discover
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IT STARTED
WITH A SIMPLE
QUESTION.
What if you could buy the best beef directly from a local farm and have it delivered to your doorstep?We discovered passionate farmers raising exceptional meats. Becky Harlow, our first partner, raised grass-fed cattle on lush pastures, producing beef of incredible quality. Without knowing Becky, you’d never access her meat. Joe and Ethan, our cofounders, crowdfunded a cow with help from friends and family, sharing Becky’s story and beef with them.
That first cow sparked a movement. Crowd Cow grew into a community of farmers and customers, connected by quality and the story behind every cut.