Becky from Harlow Cattle Company in Washington State gives her thanks to those buying her grass fed beef: https://www.crowdcow.com/ranch/harlow-cattle-company This Thanksgiving we are grateful for the lifeline dedication of farmers like Becky of Harlow Cattle Co. and great care of the cattle, the local environment in which they're raised and her family and neighboring community.

Here's a few simple techniques that'll help keep your turkey juicy and not overcook it! https://www.crowdcow.com/turkey 1. Preheat oven to 325 degrees F. 2. Season inside turkey cavity with salt and pepper, then stuff with onion, carrot, and garlic. 3. Tie legs together with kitchen string. 4. In roasting pan with a rack, place turkey breast side up. Rub bird with butter, salt, and pepper. 5. ...

We're expanding our offering to bring you the very best craft meat from around the world. Starting today, we're offering grass-finished beef from Tasmania -- an area known for it's lush grasses and undisturbed, rugged nature. Stay tuned for many more delicious debuts so you can bring home amazing foods with distinct flavor profiles from around the world, and have a connection to the people wh...

Get informed. Know the source. Eat better meat! https://www.crowdcow.com Crowd Cow sources meat from the country's best independent, family-run farms to offer the best pasture-raised, hormone-free, antibiotic-free beef, pork and chicken anywhere. We tell you EXACTLY where your meat comes from. Pick the exact cuts you want from the farmer who produced them. It's 100% transparency you won't fin...