SHOP: 100% Grass-fed, Grass-finished craft beef
No hormones, no unnecessary antibiotics. Dry-aged beef.
Taylor Crowther is a healthcare provider and fitness junkie. However, his proudest roles are husband and father. He is currently writing a book that debunks the nutrition, exercise and health myths with the use of science and evidence based studies.
SHOP: 100% Grass-fed, Grass-finished craft beef
No hormones, no unnecessary antibiotics. Dry-aged beef.
You may think you are eating healthy, but what you don't know is where your meat came from, how it was raised, and the drugs it was fed before it got to you. I love knowing that the food I am eating is coming from a healthy place, ensuring that I am getting the best quality for my money.
My Grandpa. He was a professional boxer whose career was cut short due to an injury. He took what he learned to open up a boxing gym for free to help troubled youth get off the streets and learn discipline and to become outstanding citizens. He devoted his life to helping others.
The Triple Bypass Burger at the Vortex grill in Atlanta, Georgia.
I don't have a specific favorite as long as it is cooked in a smoker.
Completing my Masters degree and Physician Assistant program while having two children during my schooling.
Staying in an overnight bungalow in the Pacific Islands.
I'm always setting new goals and challenges to overcome. By focusing on achieving these goals, I'm able to continually stay motivated and move forward.
Immediately after waking up I pray, read, go to the gym, meditate and then start the day.
Not necessarily in my kitchen but it would have to be my smoker.
Vanilla for sure!
SHOP: 100% Grass-fed, Grass-finished craft beef
No hormones, no unnecessary antibiotics. Dry-aged beef.