Rated 4.528735632183908 / 5 based on 87 customer ratings

11.13 USD

Sustainably caught off the western coast of Mexico, and Fair Trade Certified, our large shrimps come in their pure and natural form (no chemicals or preservatives), uncooked, fully peeled & deveined by hand. Each 8-ounce pack contains 13 to 15 large shrimp.Source: Wild

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Fair Trade Large Wild Mexican Blue Shrimp

4.5

(87)

Sustainably caught off the western coast of Mexico, and Fair Trade Certified, our large shrimps come in their pure and natural form (no chemicals or preservatives), uncooked, fully peeled & deveined by hand. Each 8-ounce pack contains 13 to 15 large shrimp.

Source: Wild

Del Pacifico Wild Caught Seafoods

Sinaloa, Mexico

$11.13

Weight:

8oz

1 - 3 Business-Day Delivery

Free Shipping for $149+ orders

Quality Guaranteed

Del Pacifico Wild Caught Seafoods

Try Del Pacifico Mexican Blue Shrimp - sweet, succulent, and wild-caught perfection. 5% of sales support the community's needs, like schools and reforestation. Plus, our Fair Trade Certification ensures sustainability and environmental stewardship.

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Cooking Instructions

Cooking methods: Grill, Bake, Smoke, Poach, Pan-Fry, Fry
Wine pairings: Sauvignon Blanc, Riesling, Pinot Noir

If you're looking for an easy and impressive seafood dish, look no further than Wild Mexican Blue Shrimp. Simply heat some oil in a pan over medium-high heat, add the shrimp, and cook until opaque, about 3 minutes. For a little extra flavor, squeeze a little fresh lime juice over the shrimp before serving. One easy way to elevate this dish is to serve it with a simple garlic butter sauce. Just melt some butter in a pan over low heat, add some minced garlic, and cook until fragrant. Stir in a few tablespoons of freshly squeezed lemon juice, and season with salt and pepper to taste. Serve the shrimp with the garlic butter sauce on top or on the side.

Flavor Profile

If you're looking for something special in shrimp, you'll love our wild Mexican blue shrimp. These guys are big and meaty, with a delicate flavor and a slightly firm texture. Also, in contrast to nearly all other wild-caught shrimp, these Wild Blue Mexican Shrimp are hand-caught in tiny Panga boats to eliminate almost all bycatch. They're perfect for a special occasion, or just to make ordinary meals feel a bit more luxurious.

Why We Sourced It

Our products are thoughtfully sourced with integrity and sustainability at the forefront. We partner with trusted farms and producers to bring you premium quality meats that align with your values. Every cut is selected to ensure a unique dining experience, providing top-tier flavor, craftsmanship, and ethical standards you can feel good about.

Sustainably Sourced

All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.

Transparency & Traceability

We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you’re serving.

Exclusive, Premium Quality

From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.

Del Pacifico Seafoods

Since 2014, Del Pacifico strives for the highest quality, sustainably sourced seafood, emphasizing innovative catching, farming, and processing. Our wild-caught Mexican Blue shrimp is sustainable, chemical-free, fully traceable, and Fair Trade certified, with profits benefiting the community.

Fair Trade Certified and 100% Traceable

Every fishing trip and catch is tracked and recorded making Del Pacifico’s wild-caught blue shrimp 100% traceable. Each package of the shrimp is equipped with a scannable QR code so customers can find out when and where their shrimp was caught. Del Pacifico became the first shrimp company in the world to receive fair trade certification for their wild blue shrimp, 5% of the wholesale price goes back to the community to invest in their greatest needs, after meeting all requirements relating to labor, trade and responsible environmental practices.

Taste Experience

Del Pacifico’s Mexican blue shrimp are sweet and succulent with a crisp, snappy texture — the way wild-caught shrimp are supposed to taste. Because they are processed within 24 hours of being caught, the shrimp are preservative and chemical-free. This ensures the freshness and premium quality of Del Pacifico shrimp (it hasn’t been thawed and refrozen multiple times before getting to you).

An Artisanal Technique

Dropping the suripera nets into the sea, the fisherman can actually feel the vibrations of the shrimp and know from years of experience when to pull up. This isn’t a typical Bubba Gump fishing boat — using this artisanal wind-and-tide driven technique, along with a selective net, results in the lowest bycatch of any other method. And unlike a trawler, which can scrape the bottom of the ocean and destroy the surrounding ecosystem, much of the bycatch in a suripera net can be returned back to the sea and keeps environmental disruption to a minimum.

Panga Boats in the Mexican Pacific

Tucked inside the bays off the western coast of Mexico, a fleet of colorful sails dots the blue horizon where the sea meets the sky. To a tourist, these sailboats might look like a vacationer’s paradise — but they’re actually artisanal panga boats, the best and most sustainable way to catch the Mexican Blue Shrimp swimming beneath them. A small outboard motor helps get these day-boat vessels out to the right spot and by the afternoon, the fishermen throw the sails up and harness the power of the winds and tide to drift their highly selective nets called a 'suripera.'

Where are you sending this gift?

Fair Trade Large Wild Mexican Blue Shrimp

Del Pacifico Seafoods

Fair Trade Certified and 100% Traceable

Taste Experience

An Artisanal Technique

Panga Boats in the Mexican Pacific

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