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February 5th, 2019 by Joe Heitzeberg • Read 12,097 times • 3 min read
It may shock some people, but I no longer pay attention to labels on meat products. For years, Iāve traveled the country meeting with chefs and farmers in search of the worldās best craft meat, and over and over I hear that labels and certifications aren't meaningful or helpful, and can be abused to misrepresent the truth. The āorganicā label is a good example. Thanks to the rising popularity of āgrass-fed, grass-finishedā and āorganicā...
May 21st, 2018 by Joe Heitzeberg • Read 10,090 times • 1 min read
These are some of the best chicken wings I've ever had in my entire life. Pastured Chicken Wings from Pasturebird makes a huge difference, as does the creamy richness of the Manuka honey and tangy heat of the Sriracha Chili Sauce. Manuka honey is a superfood known to promote digestive and immune health, and it adds a special taste. I recommend Comvita's Manuka Honey from Amazon. I also recommend using a hickory smoked sea salt instead of...
August 28th, 2017 by Joe Heitzeberg • Read 11,518 times • 1 min read
Since we launched Crowd Cow just over 2 years ago, weāve been committed to connecting our members with ranchers producing some of the best beef in the world, and making it as convenient as possible to support them. But weāve always known thereās a huge opportunity to go beyond beef, applying those same values of transparency and convenience to other meats, too. Thatās why, on Wednesday, August 30, weāre excited we'll be offering pasture-raised...
